Best Buttermilk Mashed Potatoes Recipe

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Best Buttermilk Mashed Potatoes Recipe. Add enough buttermilk to make the potatoes creamy. Bring to a boil over medium high.

Buttermilk Mashed Potatoes Recipe Buttermilk Mashed Potatoes Mashed Potatoes Potatoes
Buttermilk Mashed Potatoes Recipe Buttermilk Mashed Potatoes Mashed Potatoes Potatoes from www.pinterest.com

Meanwhile in a small saucepan heat buttermilk until warm. Return potatoes to dutch oven over medium. Stir in 1 4 cup chopped fresh parsley to serve.

Stir in 1 4 cup chopped fresh parsley to serve.

Place potatoes in a large dutch oven with cold water to cover by 2 inches. Cover and simmer for 12 15 minutes or until potatoes are tender. I have since updated the pictures and some of the originals are below. To keep the potatoes warm place the bowl over a pan of simmering water for up to 30 minutes.

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