Buttermilk Biscuits Self Rising Flour Shortening

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Buttermilk Biscuits Self Rising Flour Shortening. Stir together and set aside for 10 minutes. You can use 2 1 2 cups buttermilk instead of the milk and vinegar if you have some on hand.

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White Lily Classic 3 Ingredient Southern Biscuits Recipe Recipe Southern Biscuits Southern Biscuits Recipe Biscuit Recipe from www.pinterest.com

Pat or lightly roll to 3 4 in. The three ingredient buttermilk biscuit. Add 2 3 cup of the milk or buttermilk and stir until the mixture holds together and leaves the sides of the bowl adding more milk or buttermilk if needed.

For my biscuits i prefer to use white lily flour.

I also like it for my homemade pie crust and other baked. Stirring with fork add enough buttermilk until mixture leaves sides of bowl and forms a soft moist dough add additional tablespoon buttermilk if needed. Sift self rising flour into a large mixing. How to make homemade buttermilk biscuits with self rising flour.

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