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Buttermilk Date Scones Recipe. 1 preheat oven to 220 c 425 f. Once cool top with 200ml double cream whipped with a little icing sugar.
Fruit Buttermilk Scones Baking Recipes Buttermilk Scone Recipe Scones from www.pinterest.com
Add butter and buttermilk. Push into a floured 20cm sandwich tin smoothing the top and bake as above for 20 mins until cooked. Stir in the buttermilk raisins and lemon peel until a soft dough forms.
Sift flour salt and sugar together into a large bowl.
Recipe by smeg chef elke travers makes 24 medium scones 3 cups 450g flour 1 3 cup 80g sugar 1 tablespoons baking powder 150g butter grated 1 cups 310ml buttermilk cup chopped dates set oven to fan forced and pre heat to 200 c. Place the scones on the tray fairly close together if they join up in the baking process you will have a very moist scone and softer on the side. 160g cold unsalted butter cut into small chunks. Pin this to your easy baking recipes board on pinterest.
