Buttermilk Recipe Using Vinegar

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Buttermilk Recipe Using Vinegar. Thin kefir as needed with milk or plain water until it reaches the consistency of buttermilk. In a large mixer bowl.

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Don t worry if the mixture looks curdled or has small white lumps in it it will be fine once cooked. Yogurt makes a great substitute for buttermilk. Any white vinegar such as white wine or cider vinegar would also work.

Mix 3 4 cup plain yogurt with 1 4 cup water to thin.

Use the same proportions of 1 tbsp. Mix 3 4 cup sour cream with 1 4 cup plain water to thin. Use 1 3 4 teaspoons cream of tartar plus 1 cup milk. Add buttermilk eggs 2 1 2 cups.

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