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Easy Recipes Using Buttermilk Biscuits. I have made these several times and the taste is wonderful. Finally flatten the dough out into a rectangle that s about 3 4 to 1 inch thick and use a floured sharp 2 to 2 1 2 inch biscuit cutter to cut the dough out using a quick up and down motion being sure not to twist the cutter.
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These easy buttermilk biscuits are a lazy weekend morning necessity at our house. They bake up light and. Ways to serve these biscuits.
The method he uses to work the dough is brilliant.
Sweet potato biscuits are a fall favorite but really they re good any time of year. You are not in danger of over working the dough as that is what makes a dense biscuit by using the fold and press method. These easy buttermilk biscuits are a lazy weekend morning necessity at our house. I e no kneading rolling out etc just clumped some of the dough in my hand and dropped on baking sheet.
