Instant Pot Recipes With Ground Beef And Cabbage . When the display reads hot add olive oil to coat the bottom of the pot. Add carrot potato onion and garlic.
Chunky Beef Cabbage And Tomato Soup Instant Pot Or Stove Top Recipe With Images Healthy Instant Pot Recipes from br.pinterest.com
Add the tomatoes tomato sauce broth paprika salt and pepper. When the display reads hot add olive oil to coat the bottom of the pot. Add the garlic and saute about one more minute.
Meanwhile chop cabbage or shredded it.
When the display reads hot add olive oil to coat the bottom of the pot. When the display reads hot add olive oil to coat the bottom of the pot. In a large skillet saute the ground beef and onion until the meat is no longer pink. Place the copped cabbage on top but be sure not to overfill the.
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Add in the ground beef breaking down and mixing the beef with the vegetables until browned.
Add in the ground beef breaking down and mixing the beef with the vegetables until browned.
Turn on a multi functional pressure cooker such as instant pot and select saute function for medium heat.
Add the garlic and saute about one more minute.
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When the display reads hot add olive oil to coat the bottom of the pot.
In a large skillet saute the ground beef and onion until the meat is no longer pink.
Add the garlic and saute about one more minute.
In a large skillet saute the ground beef and onion until the meat is no longer pink.
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Once the ground beef is cooked add water and use a flat bottom spatula to clean the bottom of the pan.
Meanwhile chop cabbage or shredded it.
Add carrot potato onion and garlic.
Saute until the ground beef is no longer pink and the onions are clear.
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In a large skillet saute the ground beef and onion until the meat is no longer pink.
Heat instant pot on saute add ground beef onion and garlic along with remaining spices.
Add the garlic and saute about one more minute.
Add in the cabbage in small batches stirring to allow the cabbage to wilt down before adding more into the pot until you use up all the cabbage about 3 4 minutes.
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Add in the ground beef breaking down and mixing the beef with the vegetables until browned.
Add beef oregano and thyme.
Place the beef mixture in the bottom of your instant pot.
Add in the cabbage in small batches stirring to allow the cabbage to wilt down before adding more into the pot until you use up all the cabbage about 3 4 minutes.
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Place the beef mixture in the bottom of your instant pot.
Saute until the ground beef is no longer pink and the onions are clear.
Add carrot potato onion and garlic.
Add in the ground beef breaking down and mixing the beef with the vegetables until browned.
Source: www.pinterest.com
Add in the ground beef breaking down and mixing the beef with the vegetables until browned.
Turn on a multi functional pressure cooker such as instant pot and select saute function for medium heat.
Add in the ground beef breaking down and mixing the beef with the vegetables until browned.
Place the copped cabbage on top but be sure not to overfill the.
Source: www.pinterest.com
Saute until the ground beef is no longer pink and the onions are clear.
Once the ground beef is cooked add water and use a flat bottom spatula to clean the bottom of the pan.
In a large skillet saute the ground beef and onion until the meat is no longer pink.
Heat instant pot on saute add ground beef onion and garlic along with remaining spices.
Source: br.pinterest.com
Add in the cabbage in small batches stirring to allow the cabbage to wilt down before adding more into the pot until you use up all the cabbage about 3 4 minutes.
Saute until the ground beef is no longer pink and the onions are clear.
In a large skillet saute the ground beef and onion until the meat is no longer pink.
Press cancel to turn off the instant pot.
