cooking guide with a variety of recipes that have been tested to provide enjoyment
Korean Bbq Recipe Ground Beef. Korean bbq beef is one of our favorite dishes to prepare at home but when we want an easier quicker and cheaper alternative korean ground beef is the way to go. Using lean ground beef in the meat loaf instead of beef that s 80 lean saves 45 calories per 4 ounce serving of beef.
To cut beef at 1 16th of an inch it is easier if the meat is partially frozen. Now this recipe is a twist on the traditional korean dish bulgogi but it s a cheater version using ground beef instead of thin slices of sirloin making this a budget friendly dish. Jump to recipe print recipe i love to mix up our dinner rotation with these quick and easy korean ground beef bowls.
Heat a large non stick skillet coated with cooking spray over medium heat and add beef discarding remaining marinade.
Being careful not to crowd the pan sear the marinated beef and onions until browned. Bulgogi is also marinated overnight to enhance its flavors and tenderness but with this ground beef version you can have the same flavors in 15 minutes or less. Combine brown sugar through garlic in a large zip lock bag and stir. To cut beef at 1 16th of an inch it is easier if the meat is partially frozen.