Mashed Potatoes Recipe With Sour Cream And Mayo

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Mashed Potatoes Recipe With Sour Cream And Mayo. Add the butter sour cream cup of the milk 1 teaspoon salt and teaspoon pepper to the potatoes and mash until smooth adding more milk if necessary. It can get overwhelming.

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Add the butter sour cream cup of the milk 1 teaspoon salt and teaspoon pepper to the potatoes and mash until smooth adding more milk if necessary. November 20 2019 at 1 36 pm. Pour in the hot milk cream mixture add the sour cream and season with the remaining 1 1 2 teaspoon of salt and the pepper.

Bring to a boil.

November 20 2019 at 1 36 pm. Pour in the hot milk cream mixture add the sour cream and season with the remaining 1 1 2 teaspoon of salt and the pepper. The mayo gives the mashed potatoes a smooth velvety texture and tons of extra flavor. Mashed potatoes can be kept warm in a crockpot if serving later the same day or refrigerated for up to 2 days.

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