cooking guide with a variety of recipes that have been tested to provide enjoyment
Moist Lemon Sour Cream Pound Cake Recipe. Let cake cool in pan on rack 15 minutes. This helps to limit gluten development improve moisture retention and enhance caramelization a trifecta that ensures a tender golden crusted pound cake resistant to drying out.
Brushed with a sweet lemon syrup and topped off with a layer of lemon glaze it s the perfect afternoon tea cake. Bake at 325 for 1 hour and 30 minutes or until a long wooden pick inserted in center comes out clean. Bake cake until tester inserted near center comes out clean about 1 hour 30 minutes.
Bake cake until tester inserted near center comes out clean about 1 hour 30 minutes.
Lemon sour cream pound cake fluffy moist with citrusy flavor drizzled with a refreshingly delicious sweet lemon glaze. Lemon sour cream pound cake fluffy moist with citrusy flavor drizzled with a refreshingly delicious sweet lemon glaze. Using rubber spatula mix in dry ingredients. Light moist and easy to prepare this sour cream pound cake loaf has a delicious lemon zing to take it to the next level.