Nacho Recipe With Ground Beef And Black Beans . Bake in oven at 375 degrees for 10 15 minutes or until cheese is melted and bubbly. Ingredients needed for beef and bean nachos.
Sheet Pan Beef And Black Bean Nachos Recipe Beef Recipes Ground Beef Recipes Cooking Light from www.pinterest.com
Serve warm with your favorite toppings. Drain and discard the excess fat. Spoon remaining ground beef mixture over cheese.
Olive oil used to sauté the onion and garlic.
Bake in oven at 375 degrees for 10 15 minutes or until cheese is melted and bubbly. 1 pound lean ground beef 1 cup onion chopped optional. At what temperature do you cook nachos. The possibilities are endless.
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Serve warm with your favorite toppings.
Spoon remaining ground beef mixture over cheese.
Cover and let simmer until meat is cooked thoroughly.
Heat the oil in a large skillet over medium heat.
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1 2 teaspoon ground cumin 1 16 ounce can refried beans 1 8 ounce can tomato sauce kosher salt to taste freshly ground black pepper to taste 1 large bag tortilla chips 2 plum tomatoes diced.
Sauté until onion is very tender about 8 minutes.
Olive oil used to sauté the onion and garlic.
Add beef and saute until meat is browned breaking up large chunks with spatula.
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Stir in cilantro and lemon juice and season with pepper.
Load up the nachos on a baking sheet then bring straight the to the table for easy serving and a great presentation.
Add chili powder and oregano mix until well blended.
Step 4 broil in the preheated oven until cheese is melted watching carefully to prevent burning 3 to 5 minutes.
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Heat the oil in a large skillet over medium heat.
Beef use lean ground beef or any version you prefer.
Stir in cilantro and lemon juice and season with pepper.
I added black beans tomato and cheese to give them more consistency and to make them a complete meal not just an appetizer.
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At what temperature do you cook nachos.
Add the taco seasoning lime juice and black beans to the ground beef.
Add chili powder and oregano mix until well blended.
Oven baked sheet pan nachos recipe are filled with a layer of chips ground beef refried beans black olives chopped tomatoes corn cheese sprinkled over top then baked to perfection.
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Add beef and sauté until brown breaking up with back of.
Add chili powder and oregano mix until well blended.
Spread tortilla chips on the prepared baking sheet.
Stir in cilantro and lemon juice and season with pepper.
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At what temperature do you cook nachos.
Add beef and saute until meat is browned breaking up large chunks with spatula.
Cover and let simmer until meat is cooked thoroughly.
Top with cheddar cheese and dot with refried beans and ground beef mixture.
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Load up the nachos on a baking sheet then bring straight the to the table for easy serving and a great presentation.
Beef use lean ground beef or any version you prefer.
Beans use one can of black beans or even pinto or cannelloni works too.
While we love melty shredded cheese we found that it makes the nachos a bit unwieldy.
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Drain and discard the excess fat.
Stir in cilantro and lemon juice and season with pepper.
Serve warm with your favorite toppings.
This is the perfect dish for feeding the family or to have for a party or get together.
