Paula Deen Buttermilk Pound Cake Recipe

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Paula Deen Buttermilk Pound Cake Recipe. Bake for 60 to 75 minutes or until a toothpick inserted in the center of the cake comes out clean. Turn oven to 350 f and go run errands.

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Combine flour and next 3 ingredients. Stir 1 tablespoon lemon juice into 1 cup of milk and let the mixture stand 5 minutes this cake is especially delicious served with fresh berries. Beat at low speed just until blended after each addition.

Spray a 12 to 15 cup bundt pan with baking spray with flour.

Bake for 60 to 75 minutes or until a toothpick inserted in the center of the cake comes out clean. Add to butter mixture alternately with buttermilk beginning and ending with flour mixture. Preheat oven to 325. Put in cold oven middle rack.

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