Pichi Pichi Recipe With Condensed Milk

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Pichi Pichi Recipe With Condensed Milk. It is a type of kakanin which refers to the many ways of cooking sweet rice and other root crops like cassava and purple yams. Stir until well combined and rice grains are separated and fully coated in egg mixture.

Microwave Version Of How To Make Pichi Pichi A Filipino Recipe Microwave Pichi Pichi That Is Filipino Recipes Easy Microwave Recipes Microwave Recipes
Microwave Version Of How To Make Pichi Pichi A Filipino Recipe Microwave Pichi Pichi That Is Filipino Recipes Easy Microwave Recipes Microwave Recipes from www.pinterest.com

And are meant to be eaten as snack or desserts. Pichi pichi recipe 3 cups grated cassava kamoteng kahoy 3 cups water 2 cups granulated sugar 1 2 cup condensed milk 1 tbsp lye water lihiya 1 tsp ube extract 1 tsp pandan extract grated coconut for topping or cheese food coloring of your choice i used green pink and yellow. A bite size snack.

In a pot cook the glutinous rice in water.

It sounds like pica pica which is what pichi pichi is in essence. Pour pichi pichi until filled halfway. Stir until well combined and rice grains are separated and fully coated in egg mixture. Pichi pichi is a gelatinous dessert this can also be eaten as a heavy mid afternoon snack made from grated cassava and sugar.

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