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Puff Pastry Recipe Sour Cream. Step 1 to make the pastry dice the butter then pulse with the flour in a food processor until the mixture resembles fine breadcrumbs. 8 ounces 2 sticks unsalted butter chilled and cut into 1 4 inch slices.
Fast And Easy Puff Pastry Recipe Easy Puff Pastry Recipe Puff Pastry Recipes Easy Puff Pastry from www.pinterest.com
This recipe makes enough dough for a top and bottom crust for a 9 inch pie. Spread half of the sour cream in the centre of the square grind over pepper add the bacon and onion mixture and dot the remaining sour cream on top. The pastry will appear dry because the sour cream is thick and does not disburse easily.
1 2 cup sour cream.
Spread half of the sour cream in the centre of the square grind over pepper add the bacon and onion mixture and dot the remaining sour cream on top. Rich tender melt in the mouth flaky and a complete doddle to make and work with. If you are making a 10 inch pie use 2 1 2 cups flour 2 1 2. Place pastry on a lined baking tray and use the tip of a knife to score a 2cm border all the way around the edge be careful not to cut right through.
