Recipe For Banoffee Pie With Condensed Milk

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Recipe For Banoffee Pie With Condensed Milk. Top with thickened cream. No bake pie made with a biscuit crust with a twist and homemade sweetened whipped cream.

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Place in the oven and cook for 90 minutes. The classic way which calls for cooking milk and sugar. This can be done by cooking it in boiling water over the stovetop for 2 5 3 hours or by cooking it in the oven for about 1 5 hours.

Line the base of a deep 20cm 8in spring form tin with baking paper.

Place the pie dish in a large roasting pan and place the roasting pan in the oven. So much less fuss and much better flavor. It s a beautiful british dessert. Check the water level occasionally making sure that it reaches halfway and refilling as necessary.

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