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Recipe For Buttermilk Glaze. Buttermilk glaze switching out milk for buttermilk in standard issue sugar glaze adds an extra dimension of tangy flavor that thwarts any threat of cloying sweetness. Pour into lightly greased 13x9 in.
Whisk in 1 tablespoon buttermilk until smooth adding in more buttermilk for desired consistancy. Stir in flour mixture. Buttermilk if necessary for desired consistency.
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Buttermilk until smooth adding additional 1 tbsp. Generously butter and flour a 12 cup bundt pan or using baking spray. In a bowl combine the confectioners sugar with melted butter and vanilla. Pour into lightly greased 13x9 in.