Recipe For Frozen Hash Browns Cheese And Sour Cream

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Recipe For Frozen Hash Browns Cheese And Sour Cream. 1 30 ounce package frozen hash brown potatoes thawed 10 tablespoons melted butter 1 2 teaspoon salt 1 2 teaspoon ground black pepper 8 ounces sour cream 1 10 3 4 ounce can cream of celery soup 1 10 3 4 ounce can cream of chicken soup 1 2 cup finely chopped green onion 8 ounces shredded cheddar cheese divided. 1 package 2 pounds frozen cubed hash brown potatoes.

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Toss 1 2 cup of crushed cornflakes with 1 tablespoon of melted butter and salt and pepper to taste. Gently fold hash brown potatoes into soup mixture. Mix well with a wooden spoon to combine then season with seasoned salt and black pepper.

1 package 2 pounds frozen cubed hash brown potatoes.

Use cream of celery or cream of mushroom soup in place of the cream of chicken. 1 can 10 1 2 ounces condensed cream of celery soup undiluted. Stir cream cheese cream of celery soup sour cream and cheddar cheese in a large bowl until thoroughly combined. Two kinds of hash brown casserole recipes.

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