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Recipe For Homemade Buttermilk Bread. Plus it s a great way to use up that quart of buttermilk you bought for a recipe that required only a few tablespoons this one uses a whole cup and a quarter. Reduce mixer speed to low and gradually add 2 cups 313 grams flour mixing just until combined and stopping to scrape sides of bowl.
When else do we get to essentially dump ingredients in a bowl stir bake and then be rewarded for our minimal efforts with a warm golden loaf of bread for the table. Add the yeast and the sugar to the buttermilk. However the first quick breads came about i am grateful.
The mixture will look badly curdled don t worry that s what happens when buttermilk is heated.
Bake according to bread machine directions check dough after 5 minutes of mixing. In a large bowl dissolve yeast in warm water. Choose crust color and loaf size if available. Knead the dough for 10 minutes until smooth.