cooking guide with a variety of recipes that have been tested to provide enjoyment
Recipe For Sour Cream Bran Muffins. Sprinkle in the baking soda salt and cinnamon whisk again then add in the flour and bran and use a spatula to stir until just combined. Stir into dry ingredients just until moistened.
1 stick 1 2 cup unsalted butter at room temperature. In a large bowl whisk butter and brown sugar until smooth. 1 cup sour cream.
Cream butter and sugar add egg sour cream and molasses combine raisins and dry ingredeints combine with creamed ingrdients mix just until blended bake 15 mins.
Sour cream molasses bran muffins. The batter will be lumpy spoon the batter into 12 well buttered cup muffin tins and bake the muffins in the middle of a preheated 400 200 oven for 15 to 20 minutes. All of the recipes on my blog have been husband tested in my kitchen using ingredients i purchase at our community owned grocery store lost river market deli and also at the orange county homegrown farmers markets in the beautiful hills of south central indiana. Cream butter and sugar add egg sour cream and molasses combine raisins and dry ingredeints combine with creamed ingrdients mix just until blended bake 15 mins.
