Recipe For Stuffed Peppers With Feta Cheese

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Recipe For Stuffed Peppers With Feta Cheese. 10 3 4 inch fresno chiles or six 4 5 inch anaheim chiles 9 oz. Baking dish coated with cooking spray.

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Feta stuffed peppers with lots of fresh herbs a light mediterranean dish easy to make and full of flavor. By using 2 3rds feta cheese and 1 3rd yellow cheese the stuffing will be gorgeously melty but at the same time will preserve the saltiness of the feta. Create the cheese mixture by combining the feta olive oil oregano and ricotta in a bowl season with salt and pepper and mash with a fork until smooth.

Place in an 11x7 in.

10 3 4 inch fresno chiles or six 4 5 inch anaheim chiles 9 oz. 10 3 4 inch fresno chiles or six 4 5 inch anaheim chiles 9 oz. In northern greece this authentic recipe is a very popular starter or meze. Cover and bake at 350 for 30 35 minutes or until peppers are tender.

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