Recipe Red Velvet Cake From Scratch

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Recipe Red Velvet Cake From Scratch. In the bowl of a stand mixer fitted with the paddle attachment beat butter and sugar at medium speed until fluffy 3 to 4 minutes stopping to scrape sides of bowl. Preheat oven to 350 f 180 c.

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Also this dessert cake is perfect for holidays and special occasions such as birthdays retirements and promotion parties. Ingredients for a 3 layers red velvet cake 21 cm 8 inches for the layers 350 grams of flour 1 5 cups 200 grams of sugar 1 cup 150 grams of butter 2 3 cup 3 large eggs. And it passes the stick to the back of the fork test like a champ.

This leads some people to think that red velvet cake is simply a white cake dyed red.

When making this cake substitute shortening for 1 cup of oil and double the cocoa for a perfect cake. This red velvet cake recipe is superb. Nowadays most cocoa powders are alkalized as in stripped of acid. When making this cake substitute shortening for 1 cup of oil and double the cocoa for a perfect cake.

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