Recipe Sour Cream Apple Pie . As you slice the apples put them in a bowl and toss them with a little lemon juice or apple cider vinegar. Bake at 375 for 15 minutes.
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Unroll pie crust in 9 inch glass pie plate as directed on box for one crust filled pie. Sour cream apple pie recipe. In a large bowl beat eggs.
In a large bowl beat eggs.
As you slice the apples put them in a bowl and toss them with a little lemon juice or apple cider vinegar. Meanwhile combine brown sugar and remaining flour. In a large bowl beat eggs. Bake 20 to 25 minutes longer or until filling is set.
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Bake 20 to 25 minutes longer or until filling is set.
I won first prize over 30 other pies.
Stir in sugar 2 tablespoons flour vanilla and salt.
Cut in butter until mixture is crumbly.
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Cut in butter until mixture is crumbly.
Cut in butter until mixture is crumbly.
As you slice the apples put them in a bowl and toss them with a little lemon juice or apple cider vinegar.
A shock because there were many pies that were more beautiful and elaborate but the judges raved about the flavor and the texture of the surprise sour cream filling.
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I won first prize over 30 other pies.
As you slice the apples put them in a bowl and toss them with a little lemon juice or apple cider vinegar.
Stir in sugar 2 tablespoons flour vanilla and salt.
As you slice the apples put them in a bowl and toss them with a little lemon juice or apple cider vinegar.
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A shock because there were many pies that were more beautiful and elaborate but the judges raved about the flavor and the texture of the surprise sour cream filling.
I entered this pie into a pie contest never having made it before.
Unroll pie crust in 9 inch glass pie plate as directed on box for one crust filled pie.
In large bowl beat sour cream granulated sugar flour salt vanilla and egg with wire whisk until well blended.
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Heat oven to 400 f.
I won first prize over 30 other pies.
Sprinkle over top of pie.
Bake 20 to 25 minutes longer or until filling is set.
Source: www.pinterest.com
I entered this pie into a pie contest never having made it before.
As you slice the apples put them in a bowl and toss them with a little lemon juice or apple cider vinegar.
Unroll pie crust in 9 inch glass pie plate as directed on box for one crust filled pie.
Heat oven to 400 f.
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The acidity of the lemon juice or vinegar will help keep the apples from discoloring while you work and will intensify the apple flavor in the pie.
As you slice the apples put them in a bowl and toss them with a little lemon juice or apple cider vinegar.
A shock because there were many pies that were more beautiful and elaborate but the judges raved about the flavor and the texture of the surprise sour cream filling.
As you slice the apples put them in a bowl and toss them with a little lemon juice or apple cider vinegar.
Source: www.pinterest.com
In large bowl beat sour cream granulated sugar flour salt vanilla and egg with wire whisk until well blended.
Cut in butter until mixture is crumbly.
As you slice the apples put them in a bowl and toss them with a little lemon juice or apple cider vinegar.
Unroll pie crust in 9 inch glass pie plate as directed on box for one crust filled pie.
Source: www.pinterest.com
I entered this pie into a pie contest never having made it before.
I won first prize over 30 other pies.
Sour cream apple pie recipe.
Unroll pie crust in 9 inch glass pie plate as directed on box for one crust filled pie.
