Recipe Sour Cream Chocolate Chip Cake . Beat the butter with an electric mixer in a large bowl until creamy about 30 seconds. I dusted the top with a little powdered sugar to give it a finished look but honestly it didn t even need it.
Chocolate Chip Pound Cake With Sour Cream Recipe In 2020 Chocolate Chip Pound Cake Chocolate Chip Recipes Sour Cream Pound Cake from www.pinterest.com
Grease the bottom and sides of the cake pans. Stir in chocolate chips. Add eggs one at a time beating well after each addition.
Add all the ingredients except for the chocolate chips in a large mixing bowl.
Add eggs one at a time beating well after each addition. Pour one half of the batter into prepared pan. Add eggs one at a time beating well after each addition. Combine the remaining 1 2 cup sugar and cinnamon.
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Beat in eggs and then sour cream until the mixture is creamy and smooth slowly add the sifted dry ingredients making certain to scrape the sides of the bowl into the mixture.
Beat the butter with an electric mixer in a large bowl until creamy about 30 seconds.
Beat just until the mixture is well mixed and batter is smooth.
Gradually add 2 cups of sugar and beat on high speed until light and fluffy.
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Preheat oven to 350 degrees f.
I dusted the top with a little powdered sugar to give it a finished look but honestly it didn t even need it.
Add eggs one at a time beating well after each addition.
And as to the extra 15 minutes of cooking time that others said it needed.
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I dusted the top with a little powdered sugar to give it a finished look but honestly it didn t even need it.
Pour one half of the batter into prepared pan.
Chocolate chip pound cake with sour cream vintage kitchen notes sour cream white sugar eggs salt baking powder whipping cream and 7 more chocolate chip pound cake with chocolate ganache joy in every season.
Chocolate chip pound cake with sour cream vintage kitchen notes sour cream white sugar eggs salt baking powder whipping cream and 7 more chocolate chip pound cake with chocolate ganache joy in every season.
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In a large bowl cream butter and 1 cup sugar until light and fluffy.
This cake was very easy and turned out fabulous.
Pour batter into the prepared cake pans.
Grease the bottom and sides of the cake pans.
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Add eggs one at a time beating well after each addition.
Add eggs one at a time beating well after each addition.
Combine the remaining 1 2 cup sugar and cinnamon.
Stir in the cinnamon and vanilla and mix until batter is well blended.
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Chocolate chip pound cake with sour cream vintage kitchen notes sour cream white sugar eggs salt baking powder whipping cream and 7 more chocolate chip pound cake with chocolate ganache joy in every season.
Stir in the cinnamon and vanilla and mix until batter is well blended.
Grease the bottom and sides of the cake pans.
In a large bowl cream butter and 1 cup sugar until light and fluffy.
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Transfer batter to prepared loaf pan and sprinkle with crumb topping and bake for 50 to 65 minutes or until toothpick inserted in center of bread comes out clean.
Transfer batter to prepared loaf pan and sprinkle with crumb topping and bake for 50 to 65 minutes or until toothpick inserted in center of bread comes out clean.
Combine the remaining 1 2 cup sugar and cinnamon.
Combine the remaining 1 2 cup sugar and cinnamon.
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Beat in eggs and then sour cream until the mixture is creamy and smooth slowly add the sifted dry ingredients making certain to scrape the sides of the bowl into the mixture.
It ended up done for me in a little less than.
Vanilla extract cocoa powder sour cream granulated sugar dark chocolate and 9 more cinnamon swirl sour cream bundt cake the spruce eats unsalted butter all purpose flour white granulated sugar chopped walnuts and 12 more.
Chocolate chip pound cake with sour cream vintage kitchen notes sour cream white sugar eggs salt baking powder whipping cream and 7 more chocolate chip pound cake with chocolate ganache joy in every season.
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Stir in the cinnamon and vanilla and mix until batter is well blended.
Chocolate chip pound cake with sour cream vintage kitchen notes sour cream white sugar eggs salt baking powder whipping cream and 7 more chocolate chip pound cake with chocolate ganache joy in every season.
Pour batter into the prepared cake pans.
Blend at low speed of electric mixer for 3 minutes.