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Recipe Sour Cream Muffins Blueberries. Stir in sour cream vegetable oil and vanilla extract until well combined. In a bowl combine the baking mix and 3 4 cup sugar.
Blueberry Sour Cream Muffins With Lemon Recipe Sour Cream Muffins Sour Cream Blueberry Muffins Blueberry Lemon Recipes from www.pinterest.com
Sprinkle with the remaining sugar. In the bowl of an electric mixer fitted with the paddle attachment cream butter and 1 cup of the sugar until light and fluffy 2 3 minutes. Whisk eggs granulated sugar and 1 2 cup brown sugar together in a separate bowl.
Fresh blueberries are best but if you have to use frozen blueberries be sure to drain them well and toss in a little flour before adding to the batter.
Cool muffins in pan for 5. Stir just until combined. Cool muffins in pan for 5. Reduce oven temperature to 375.
