Recipe Sour Cream Pie Crust . I am a convert to homemade pie crust made with sour cream. I used this pie crust recipe and added 1 tablespoon extra sour cream it s dry here in utah.
Sour Cream Pie Crust Is Perfect For Your Summer Tarts Apple Pie Recipe Homemade Pie Crust Sour Cream Pastry from www.pinterest.com
Fill it with seasonal fruit that have been tossed with a few tablespoons of flour and sugar and you have dessert and maybe. I adjusted it a little bit for this recipe to make a typical 2 crust 9 inch pie crust. Recipes equipped with ratings reviews and mixing tips.
Add cold water 1 tsp at a time until dough forms.
I used this pie crust recipe and added 1 tablespoon extra sour cream it s dry here in utah. 8 people talking join in now join the conversation. 1 4 cup sour cream. These are the amounts for a single crust 9 inch pie.
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The dough ratio is 1 cup flour.
Fill it with seasonal fruit that have been tossed with a few tablespoons of flour and sugar and you have dessert and maybe.
Pie should be lightly browned and set in the middle.
This recipe makes enough dough for a top and bottom crust for a 9 inch pie.
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Divide dough into 2 and wrap in plastic wrap refrigerate for 1 hour or up to 24 hours.
This recipe makes enough dough for a top and bottom crust for a 9 inch pie.
Divide dough into 2 and wrap in plastic wrap refrigerate for 1 hour or up to 24 hours.
I used some canned apricot filling i had made and baked it 375f for 55 min in a 9 inch glass pyrex dish perfection.
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Learn how to cook great sour cream pie crust no fail flaky pastry crust.
Recipe by diana adcock.
Add cold water 1 tsp at a time until dough forms.
I used some canned apricot filling i had made and baked it 375f for 55 min in a 9 inch glass pyrex dish perfection.
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Divide dough into 2 and wrap in plastic wrap refrigerate for 1 hour or up to 24 hours.
1 4 cup sour cream.
Recipes equipped with ratings reviews and mixing tips.
1 4 cup sour cream.
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Add remaining 1 2 cup butter and cut into flour butter mixture until the size of peas.
Pie should be lightly browned and set in the middle.
This is an excellent multi purpose crust that is surprisingly simple to make.
Roll dough until 2 inches wider than 9 inch pie plate.
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This recipe makes enough dough for a top and bottom crust for a 9 or 10 inch pie.
Combine flour and sea salt in a large bowl.
In a large bowl combine eggs sour cream sugar vanilla salt and nutmeg.
Drizzle sour cream into flour mixture beat at low speed.
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1 4 cup sour cream.
Sour cream pie crust no fail flaky pastry crust.
In a large bowl combine eggs sour cream sugar vanilla salt and nutmeg.
Recipe by diana adcock.
Source: www.pinterest.com
Pour filling into pie crust.
I used this pie crust recipe and added 1 tablespoon extra sour cream it s dry here in utah.
Add cold water 1 tsp at a time until dough forms.
Combine flour and sea salt in a large bowl.
Source: www.pinterest.com
Divide dough into 2 and wrap in plastic wrap refrigerate for 1 hour or up to 24 hours.
Sour cream pie crust no fail flaky pastry crust.
Drizzle sour cream into flour mixture beat at low speed.
Add cold water 1 tsp at a time until dough forms.