cooking guide with a variety of recipes that have been tested to provide enjoyment
Recipes Using Buttermilk Cornbread. Sounds like a lot of substitutions but the end result was absolutely delicious and nearly guilt free. A pan of cornbread also makes a great dressing to go with chicken pork or turkey.
There s something about a crispy crunchy buttery crust with a soft and fluffy inside that is so addictive with a perfect amount of honey. Heat oil in an 8 cast iron skillet or muffin pans for 5 minutes. I used splenda instead of sugar whole wheat flour instead of all purpose smart balance light instead of butter and sour skim milk instead of buttermilk.
Having tried and tested both types using many different recipes on the web and in recipe books through the years i have to say i m more partial to sweet cornbread.
Make a well in the center of the mixture. This buttermilk cornbread recipe gets its flavor from whole buttermilk salt and yellow cornmeal. This recipe is easy to make and it s foolproof and it s tastier and fresher than anything you can make out of a box. Cut the cornbread into wedges and serve hot with soups stew chili beans or greens.