cooking guide with a variety of recipes that have been tested to provide enjoyment
Sour Cream Raisin Pie With Baking Soda. Use a large pan for this as the vinegar and soda will foam up. Vintage recipe box 034.
Remove from the heat. Vintage recipe box 034. 1 75 c oats don t use instant or quick cooking 1 75 c flour 1 c brown sugar 1 t baking soda 1 c butter at room temp reserve 1 5 c of this mixture for topping.
In saucepan over medium high heat stir together raisins sour cream egg yolks all but 2 tbsp 25 ml of the sugar the cinnamon and salt.
In saucepan over medium high heat stir together raisins sour cream egg yolks all but 2 tbsp 25 ml of the sugar the cinnamon and salt. Reduce heat to medium and cook stirring for about 5 minutes or until thickened to consistency of pudding. Brush top with milk and cut slits to vent. Remove from the heat.