Toffee Sauce Recipe With Evaporated Milk

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Toffee Sauce Recipe With Evaporated Milk. Good news this recipe utilizes a pantry staple you likely already have on hand. 8 bars 56 g toffee candy smacked.

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Good news this recipe utilizes a pantry staple you likely already have on hand. The sauce is now ready and can be served hot or warm or dolloped on cold. The milk can boil up quickly when it hits the hot caramel.

Meanwhile in a large bowl cream together butter and sugar until combined.

Beat in eggs one at a time. Good news this recipe utilizes a pantry staple you likely already have on hand. Swapping the typical heavy cream for evaporated milk in this easy alfredo sauce recipe not only makes it more budget friendly but also trims calories and fat without losing richness. 2 3 cup 150 ml carnation evaporated milk.

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