Vegan 7 Layer Salad Recipe

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Vegan 7 Layer Salad Recipe. For the coconut bacon preheat the oven to 350 f. This vegan 7 layer salad recipe is a makeover of a midwestern classic salad.

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One bag of frozen peas thawed. One small head of green iceberg lettuce rinsed dried and chopped use any preferred salad green in place of the traditional iceberg. For the coconut bacon.

Line a baking sheet with parchment paper.

One small head of green iceberg lettuce rinsed dried and chopped use any preferred salad green in place of the traditional iceberg. About 1 cup of ripe grape or cherry tomatoes sliced in half or sized for bites. For the coconut bacon preheat the oven to 350 f. Easy vegan 7 layer salad with layers of veggies tempeh bacon and a super creamy dressing.

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