Unsweetened Buttermilk Cornbread Recipe

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Unsweetened Buttermilk Cornbread Recipe. 3 4 cup yellow cornmeal. This is the only cornbread recipe that i use and it comes out wonderful every time.

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Best corn bread recipe i have tried yet. 3 4 cup yellow cornmeal. I grew up on jiffy.

Heat oil in an 8 cast iron skillet or muffin pans for 5 minutes.

I used splenda instead of sugar whole wheat flour instead of all purpose smart balance light instead of butter and sour skim milk instead of buttermilk. The key to truly great unsweetened cornbread is to use the best stone ground cornmeal you can find ideally freshly ground from a small mill. The key to truly great unsweetened cornbread is to use the best stone ground cornmeal you can find ideally freshly ground from a small mill. If you can t get that a tiny bit of sugar is just enough to make lesser stone ground cornmeals work.

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